Open Gyoza and Salmon avocado savory sushi cake cooking class

A group of people from their busy lives, celebrating a birthday and enjoying authentic Japanese food cooked in their resort accommodation.
We cooked
– Open gyoza -Namero Japanese fisherman style fish tartar
– Seared Tasmanian salmon & avocado savory sushi cake
As you can’t travel to Japan at the moment, how about having my Japanese home cooking class, you will feel like Japan comes to you.
Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes.