This is my favorite all-natural homemade chocolate @ManelyChocolate.co.
Thank you Steve for teaching me and letting me use some Japanese seasoning (Wasabi, Macha green tea powder, salty kaffir lime pepper) at your chocolate workshop. I am so excited to create my own chocolate(Japanese style) in the future soon.
you can learn lots of tips for making these beautiful chocolates
– how to control the temperature
– what’s the difference between cheap chocolate and a real one.
– how to mould chocolate and presentation.
– Lots of tips for making your best chocolate
Creation at chocolate workshop @Maleny Chocolate co.
Chocolate is such delicate sweets. It was so much fun to make a chocolate with Japanese ingredients.
I am so excited to make my own chocolate at home soon.
If you are interested in doing a chocolate workshop, This is highly recommended Maleny chocolate co.
** excluding Japanese seasoning **
Location: Unit 4/43 Maple St (behind Monicas cafe) Rainforest Plaza, Maleny